7 rules for eating well by Green Kitchen Stories

Scandinavian, plant-based, and seriously clever with their veggies: this year, we want to eat a little bit more like the Green Kitchen Stories bloggers. Here, they talk following the seasons, getting kids to eat their greens and how eating well doesn’t have to be a bore. Click Here

https://www.healthy-magazine.co.uk/5-foodie-resolutions-green-kitchen-stories/?fbclid=IwAR34Pvm0sUmu3eU07J3UjA4AtPFg1yTy1NKnsYAeeIsAH_xfkTcCYXDrNJw

 

If You Only Do One Thing This Week… Eat For Happiness!

With the festivities long gone and a seemingly endless stretch of cold weather, grey skies and detoxing before us, January is traditionally the bluest month of the year. As a result, many of us are looking to perk up our moods. The solution to the winter slump is easy to overcome – with just a quick trip to your nearest supermarket you can bust the blues and put a spring in your step – just stock up on these foods that are proven to make you happier! Click Here.

http://hipandhealthy.com/if-you-only-do-one-thing-this-week-eat-these-happy-making-foods/?fbclid=IwAR1hpy0YCL4k7pRsj3n6oTx1z1KIVVIFeFEpW2yzy-OHwj7oQj3Cgd616D8

27 Breakfast Quinoa Recipes That’ll Make You Forget All About Oatmeal

Cold mornings call for a warm, hearty, flavorful breakfast. But sometimes oats can feel too heavy, waffles too time-intensive, and scrambled eggs just… boring. Sure, we can pop some bread in the toaster and call it a day, but there’s a better option. See here:

https://greatist.com/eat/breakfast-quinoa-recipes?fbclid=IwAR0Z9XGOd158gWm1iLCS19blTneKkOlfb7TnhwFL6PxII3IDTCOTSM3CVEA